{"id":2635,"date":"2026-02-03T23:14:46","date_gmt":"2026-02-03T23:14:46","guid":{"rendered":"https:\/\/aquaticbluefood.org\/?post_type=tribe_events&#038;p=2635"},"modified":"2026-04-27T17:53:15","modified_gmt":"2026-04-27T16:53:15","slug":"mumbai-climate-week","status":"publish","type":"tribe_events","link":"https:\/\/aquaticbluefood.org\/fr\/event\/mumbai-climate-week\/","title":{"rendered":"Mumbai Climate Week"},"content":{"rendered":"<div  class=\"tribe-events-schedule tribe-clearfix\" >\n\t<p class=\"tribe-events-schedule__datetime\">\n\t\t<span class=\"tribe-events-schedule__date tribe-events-schedule__date--start\">\n\t\t\tf\u00e9vrier 18\t\t<\/span>\n\n\t\t\t\t\t<span class=\"tribe-events-schedule__separator tribe-events-schedule__separator--date\">\n\t\t\t\t @ \t\t\t<\/span>\n\t\t\t<span class=\"tribe-events-schedule__time tribe-events-schedule__time--start\">\n\t\t\t\t09:25\t\t\t<\/span>\n\t\t\n\t\t\t\t\t\t\t\t\t<span class=\"tribe-events-schedule__separator tribe-events-schedule__separator--time\">\n\t\t\t\t\t &#8211; \t\t\t\t<\/span>\n\t\t\t\n\t\t\t\t\t\t\t<span class=\"tribe-events-schedule__time tribe-events-schedule__time--end\">\n\t\t\t\t\t10:50\t\t\t\t<\/span>\n\t\t\t\n\t\t\t\t\t\t\t<span class=\"tribe-events-schedule__timezone\">Mumbai<\/span>\n\t\t\t\t\t\t<\/p>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Aquatic blue foods are critical to building resilient food systems while enhancing livelihoods, improving nutrition, and promoting environmental sustainability.&nbsp;On February 18, 2026, the Aquatic Blue Food Coalition, Environmental Defense India Foundation, and Environmental Defense Fund are hosted the side event, &#8220;Blue Foods as a Climate Solution \u2013 Practical Approaches to Building Coastal Resilience and Promoting Equity and Nutrition&#8221; at the inaugural Mumbai Climate Week.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"677\" src=\"https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-1024x677.jpeg\" alt=\"\" class=\"wp-image-2677\" srcset=\"https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-1024x677.jpeg 1024w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-300x198.jpeg 300w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-768x508.jpeg 768w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-18x12.jpeg 18w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-200x132.jpeg 200w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1-960x635.jpeg 960w, https:\/\/aquaticbluefood.org\/wp-content\/uploads\/2026\/02\/WhatsApp-Image-2026-02-17-at-10.14.10-PM-1.jpeg 1270w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">This side event&nbsp;highlighted the importance of blue foods as a climate solution and India\u2019s leadership in promoting&nbsp;equitable, low-carbon blue foods. During the moderated panel discussion with expert speakers, the session&nbsp;explored existing solutions, shared lessons learned and best practices, and called&nbsp;attention to the importance of blue foods as a climate solution.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Side event speakers:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2022   Hisham Mundol, Environmental Defense Fund<br>\u2022   Mr. Bhadule, Joint Commissioner (Marine), Maharashtra<br>\u2022   Amanda Leland, Environmental Defense Fund<br>\u2022   Dr. Adhavan Devendiran, HCL Foundation<br>\u2022   Dr. Velvizhi, M.S. Swaminathan Research Foundation<br>\u2022   Asha Hadkar, The Energy and Resources Institute (TERI)<br>\u2022   Snehal Verma, NatureDots<br>\u2022   Nilesh Gandhi, Nizona Marine Products<br>\u2022   Vijai Dharmamony, Environmental Defense India Foundation<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Blue Foods as a Climate Solution\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/NGCvZ8u7BB0?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Organizers: Aquatic Blue Food Coalition, Environmental Defense India Foundation, and Environmental Defense Fund.<\/p>\n\n\n<div  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